Dear Member, Greetings from Tower Club! It is with deep regret that I am leaving my post as General Manager of Tower Club effective September 15, 2010. I have been presented with an opportunity that I would like to pursue and have decided that the timing was right for me to move on and face a new challenge. My career with Tower Club has been truly rewarding and I am most grateful for the support you have given me and my team for the past years. Rest assured, I’m proud to leave behind an extraordinary team to continue to provide you with the utmost service and value added activities and events. Moving on, I enjoin you to partake of the various food and beverage promotions and events we have lined up for September. To start off, the Taipan Restaurant is cooking up new and authentic Szechuan and Cantonese dishes with the culinary expertise of our new Chinese Executive Chef as he stirs up his wok. Check out the Baron’s Bar roster for wine and drink of the month plus our regular Tower Wine Society’s wine tasting event on September If you haven’t been to our monthly “Friday Jammin’ at the Club” event, we invite you to a night of dinner and live band music as we bring back the “Spirit of 67” Band on September 24, 2010 at the Taipan. This promises to be a night for you who love to party and reminisce to the music of the best years of our lives. Bring your family and friends and have fun! Again, I would like to express my sincere gratitude for the trust you have accorded me and I look forward to your continuous support to my Team and your patronage of the Club! Sincerely, Robert Devine General Manager

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